Crispy Oven-Fried Chicken

Winter or summer, this chicken is lovely in any weather, and paired with our Asian Citrus and Almond Slaw and Salted Almond Butter Cookies with Chocolate Chunks you are ready to greet any new season! All of our recipes, and the history to go with them, can be found in the full book, Almonds: Recipes History Culture, available now. And you can keep up with us and the latest news in almonds and food at our Facebook page: Follow us! Ground almonds, grated cheese, and breadcrumbs create a crisp and tasty coating for chicken in this healthful preparation – a winner for any picnic. Feel free to use drumsticks, breasts or thighs for this recipe and adjust the cooking time accordingly. ½ cup (2 oz/60 g) finely ground blanched almonds ½ cup (60 g) panko (Japanese breadcrumbs)...

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